Isixhobo se-Brewery 1000L Inkqubo yokuBiza ibhiya kunye ne-Three-Vessel Brewhouse
Izinto eziluncedo kwi-euqipment yethu
Lungiselela kwaye uyile izixhobo zokwenziwa kwebhiya;
Ixabiso elikhuphisanayo kunye nokuhanjiswa ngokukhawuleza;
Iindawo eziphambili zezixhobo zewaranti yeminyaka emi-5 simahla;
Ibonelela ngalo lonke uxwebhu lwesiqinisekiso seCustoms, iSatifikethi semvelaphi, iCE, inkqubo yoqinisekiso lwe-ISO;
Iinjineli ezichwephesha zikhwela ukufakwa, ukulungisa iimpazamo, ukulungisa.
Iimveliso Inkcazo
I-1) Izinto eziphambili zezixhobo zethu: Ibakala lokutya lensimbi engenasici SUS304 okanye ubhedu obomvu.
2) Izithako eziphambili ezisetyenziswa zizixhobo zethu: iMalt, igwele, iiHops kunye namanzi.
3)Iibhiya ezinokuveliswa zizixhobo zethu: iLager eyahlukileyo, iAle, iStout, iBock, iPorter kunye nebhiya eyahlukileyo eluhlaza, ibhiya eBomvu, ibhiya emnyama, ibhiya emthubi, iJuice Beer, njl njl.
Isicelo:
Indawo yokutyela, ihotele, i-brewpub, ibha, ibarbecue, ilabhoratri, i-micro beer brewery, ukufundisa, uphando lwezenzululwazi, iprojekthi yobunjineli bebhayoloji, njl.
Iinkqubo eziphambili zomgca we-1000L wokuvelisa ibhiya:
| Igama lenkqubo | Ukuchazwa komda wenkqubo |
| Inkqubo yeBrewhouse | Ngomthamo we-1000L / ibhetshi |
| Inkqubo yokuBilisa | Iitanki zokubilisa ezi-6 ezinomthamo we-2000L |
| Inkqubo yokuphola | 1-2 iziqwenga zomatshini wefriji |
| Inkqubo yokucoca | Itroli yensimbi engenasici enetanki enye okanye ezimbini |
| Inkqubo yokulawula | Ulawulo lwe-Semi-automatic kunye neemitha zedijithali okanye ulawulo olupheleleyo oluzenzekelayo nge-PLC |
| Amalungu ezixhobo | Iseti epheleleyo yamalungu axhasayo |
Iinkcukacha zezixhobo
A. Umatshini wokungqusha weMalt
Umthamo:>300kg/h;Uhlobo: Udidi lwe-briquetting press
Inkqubo yeB.Brewhouse:
Kukho iindlela ezimbini ezizezinye:
(1)Itoni yeMash/kettle & Lauter/whirlpool tun
(2) Mash/lauter tun &Kettle/whirlpool tun
C.Ndlela yokuBilisa:
(1)Umthamo wezibilisi uyafana ne-mash tun okanye kabini kuyo.Kwimiqulu eyahlukeneyo, sinokwenza i-conical fermenter ene-cone angle enkulu kunye ne-angle encinci.
(2) Sidla ngokuqwalasela iziqwenga ezi-6 ze-fermenters.Kumngxuma womngxuma, siphinde sibe nokuvuleka okuphezulu kunye nokuvuleka kwecala lokukhetha.
D.Chilling system:Simisela itanki yamanzi omkhenkce kunye netanki enye yamanzi abandayo.
E:Umatshini wefriji:Inkcazo: 4HP, Copeland ngaphakathi.
F: Inkqubo yokulawula:
Inkqubo yokulawula iquka ikhabhinethi yokulawula umbane kunye neemitha zokushisa.Sinolawulo lwe-Siemens PLC kunye nolawulo lwePhaneli yeDijithali.
Ukupakishwa kunye nokuThunyelwa
1.Sinokuba noxanduva lokuhanjiswa ngolwandle, kwaye unokufumana eyakho iarhente yezothutho.
I-2.Ulawulo lwemveliso yomsindo kunye nomthengisi othembekileyo wolwandle iminyaka emininzi iqinisekisa ukuhanjiswa ngexesha elifanelekileyo.
Iphakheji ye-3.Enamava iqinisekisa umgangatho wezixhobo kunye nokuqinisekisa ukuba abathengi bayanelisa.
*Ukuthunyelwa nge-LCL okanye i-FCL
* Ipakishwe ngefilimu yeplastiki okanye ifilimu yebhamu
*Lungisa ngesakhelo sentsimbi kwitanki enkulu, lala phantsi kwisikhongozeli
*Ukuya kumgangatho wokuthumela ngaphandle, qiniseka ukuba yonke into ikhuselekile
